Jacob Blauer
Graduate Student
Areas of Interest
- Physiological aging in seed potatoes and Vitamin C regulation in potatoes during development and storage
Educational Background
- B.S., Biology, Brigham Young University - Idaho
- Currently pursuing a PhD in Molecular Plant Science
Work Experience
- Production Supervisor, Lamb-Weston/ConAgra Foods, American Falls, Idaho
- Commercial potato, sugarbeet, wheat, and bean production experience
Office: Johnson Hall 149
Phone: 509.335.9502
E-mail: jblauer@wsu.edu