WSU CAHNRS

Washington State University

Potatoes at WSU

Late Harvest Tri-State Stored at 48°F after arrival

  FRENCH FRY TASTE PANELBRUISE POTENTIALSOFT ROT INDEXCOOKING TIME   
(percent)(percent)(minutes)
Cloneratingstembudstembudstembud
Washington
1Ranger Russet3.483717633.227.5
2Russet Burbank3.47950101532.626.3
3A89219-73.37538793529
4A9045-73.2758101628.621.9
5A90586-113.1754281133.430.1
6AO90014-13.95846893527.6
7AO92017-63.44609143533.5
LSD 0.050.32828NS54.57.6
Average3.470.236.38.211.433.328
Idaho
1Ranger Russet3.69675763533.4
2Russet Burbank3.163331083530.6
3A89219-73.488339113533.8
4A9045-73.29233141333.828.5
5A90586-113.171299103533.6
6AO90014-13.6174893535
7AO92017-63.6714883533.7
LSD 0.050.3232634NS4
Average3.470.830.49.29.334.832.7
Oregon
1Ranger Russet3.6insufficient sample783527.4
2Russet Burbank3.163507931.932.3
3A89219-73.23846101231.423.6
4A9045-733341013insufficient sample
5A90586-113.28817810insufficient sample
6AO90014-13.44654101229.919
7AO92017-63.3584673530.9
LSD 0.050.3312633NS8.4
Average3.346.429.28.110.123.326.6
WashingtonOct. 26Oct. . 19 &20Nov. 3 & 4Nov. 23
IdahoOct. 28Oct. 21 & 22Nov. 9 & 10Nov. 23
OregonNov. 2Nov. 9 & 10Oct. 27 & 28Nov. 24
Potatoes at WSU, PO Box 646414, Washington State University, Pullman WA 99164-6414, 509-335-9502
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