WSU CAHNRS

Washington State University

Potatoes at WSU

Tuber Shape Characteristics and Associated French Fry Yields

  Length to width ratio#colspan#` Yield of 3" or longer fries (% by number)
CloneWAIDORWAIDOR
1Ranger Russet1.62.171.74677771
2Russet Burbank1.661.982.29697675
3A91186-21.812.181.92737875
4A91814-51.051.251.12385142
5A92030-51.561.791.65667369
6A92294-61.521.931.88647674
7A9304-31.772.071.91727874
8A9305-101.441.861.68607568
9A93157-6LS1.561.851.75667471
10AC92009-4Ru1.471.891.64627568
11ATX9202-1Ru1.652.132.1697776
12CO93001-11RU1.551.871.73647571
13CO93016-3RU1.792.031.87737774
14TC1675-1Ru1.482.021.63637768
Average1.561.931.78657470

ratio

Potatoes at WSU, PO Box 646414, Washington State University, Pullman WA 99164-6414, 509-335-9502
© 2017 Washington State University | Accessibility | Policies | Copyright | Log in