WSU CAHNRS

Washington State University

Potatoes at WSU

Washington Specialty Trial Boiled, Oven Baked and Microwaved

Boiled
After CookingTuberTotal
CloneSloughingDarkeningTextureFlavorCenterRating
9A99331-2RY4333.7518.7
10ATTX98510-1R/Y432.74.3519
11CO01399-10P/Y3.742.34.34.719
12COTX01403-4R/Y3.74.31.334.717
13Purple Majesty1.35224.715
14POR05PG56-13.7432.7518.3
15Yukon Gold1.74.74.73.74.719.3
16A99433-5Y344.34.3520.7
17ATC00293 -1W/Y342.33517.3
18OR04036-532.82.73.34.716.5
LSD 0.0510.91.52.2ns5.09
Average3.13.92.83.44.818.1
Oven Baked
After cookingTuberSkinTotal
CloneDarkeningTextureFlavorCenterRatingRating
9A99331-2RY2.82.83.73.84.517.7
10ATTX98510-1R/Y2.52.23.73.7416
11CO01399-10P/Y433.24.74.519.3
12COTX01403-4R/Y4.72.544.7419.8
13Purple Majesty3.32.83.74.33.818
14POR05PG56-13.72.53.24.34.818.5
15Yukon Gold4.53.53.24.24.820.2
16A99433-5Y4.54.54.24.34.321.8
17ATC00293 -1W/Y4.72.53.24.53.718.5
18OR04036-52.52.32.84.33.715.7
11.31.411.13.271
Average3.72.93.54.34.218.6
Microwaved
After cookingTuberSkinTotal
CloneDarkeningTextureFlavorCenterRatingRating
9A99331-2RY32.834.3518.2
10ATTX98510-1R/Y2.72.833.54.816.8
11CO01399-10P/Y2.33.52.53.34.816.5
12COTX01403-4R/Y4.33.32.83.34.318.2
13Purple MajestyNo Sample
14POR05PG56-142.82.53.34.216.8
15Yukon Gold4.23.52.73.34.318
16A99433-5Y42.232.84.516.5
17ATC00293 -1W/Y42.53.32.54.316.7
18OR04036-53.32.33.744.517.8
1.11.11.11.50.7ns
Average3.52.92.73.44.517.3
Differences between clones equal to or greater than the LSD 0.05 are significant.
Potatoes at WSU, PO Box 646414, Washington State University, Pullman WA 99164-6414, 509-335-9502
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