WSU CAHNRS

Washington State University

Potatoes at WSU

Tuber Shape Characteristics and Associated French Fry Yields (8-10 oz.)

  Length to width ratio Yield of 3" or longer fries (% by number)
CloneWAIDORWAIDOR
1Ranger Russet1.852.552.01747272
2Russet Burbank1.822.121.89737773
3A98196-51.531.831.39657459
4A99029-3E1.441.611.32616755
5A02062-1TE2.092.642.03767176
6A02138-21.251.631.25516851
7A02144-21.512.031.66647768
8A02507-2LB1.431.811.34607456
9A03131-4TE1.391.741.39587258
10A03158-2TE1.452.07No Sample6177No Sample
11AO01114-4  1.59No Sample1.7667No Sample71
12AO02060-31.53No Sample1.6465No Sample68
13OR05039-41.92No SampleNo Sample75No SampleNo Sample
Average1.621.61657364
Potatoes at WSU, PO Box 646414, Washington State University, Pullman WA 99164-6414, 509-335-9502
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