WSU CAHNRS

Washington State University

Potatoes at WSU

Tuber Shape Characteristics and Associated French Fry Yields (8-10oz.)

  Length to width ratio Yield of 3" or longer fries (% by number)
CloneWAIDOR3 State Avg.WAIDOR3 State Avg.
1Ranger Russet1.692.451.872.0170737473
2Russet Burbank1.782.31.771.9573757273
3A01010-11.72.191.761.8870777273
4A02138-21.451.461.41.4462625961
5A02507-2LB1.491.571.471.5163666264
6A03158-2TE1.562.141.741.8166787272
7AC00395-2RU1.551.791.631.6566736869
8AO00057-21.521.671.59647067
9AO02060-31.681.871.911.8270757573
10AO02183-21.552.281.911.9165767572
11AO96305-31.812.031.92747675
12CO03202-1RU1.932.341.952.0775767676
13PA00N14-21.942.212.082.0875787777
Average1.662.051.781.8269737171
Potatoes at WSU, PO Box 646414, Washington State University, Pullman WA 99164-6414, 509-335-9502
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